Julie Nartowicz, Vice President of NICCLLC, has a keen ability to see products and strategies through the eyes of the consumer. Her responsibilities include marketing, communications, presentation strategies, and procurement. She also assists with new concepts and crafting recipes, while being exceptionally skilled at dessert and bakery product development. Together with the NICCLLC culinary team, she has helped to launch numerous products, restaurants, and brands.
Julie’s prior restaurant operational experience includes managing some of the first Boston Chicken sites in Massachusetts and Connecticut. She was also a key member of the opening team for Joe’s American Bar & Grill, which is a part of the Back Bay Restaurant Group. Julie is a graduate of Keene State College in New Hampshire, with Bachelor of Science degree.
Julie enjoys spending time and being active with her husband and children. She also likes running, family dinners, traveling, going to restaurants, attending concerts, and relaxing at the beach.